Courtney Huerta
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A mix of black beans, black-eyed peas, and garbanzo beans, corn, onion, garlic, parsley, and basil tossed with a red wine and olive oil vinaigrette dressing makes a fabulous dip or side dish. Kidney beans and navy beans can also be used.
Chili Lime Tofu Wrap (by Vegan Feast Catering)
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